About Rechips
Rechips transforms food waste into delicious, crunchy chips by upcycling ingredients like food pulp and "ugly" veggies, turning them into eco-friendly snacks. Every bite supports a healthier lifestyle and a greener planet.
By choosing Rechips, you’re snacking sustainably and joining our mission for a more sustainable future, one tasty chip at a time.
Snack Sustainably, Live Consciously.
Why do We Create Rechips?
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Pulp from cold-pressed juice
Contains 95% of the fiber from whole veggies.
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Ugly veggies
3,353 tonnes food waste in HK with significant ugly produce.
Here Comes the Solution
Crafting sustainable chips from wasted nutritional fibers, we're turning the fight against food waste into a deliciously crunchy crusade!
How RECHIPS Saves The World?
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-120 tonnes
of food waste from food pulp & ugly veggies.
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-180 tonnes
of CO2 emissions.
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Promotes a healthy lifestyle
by simply intaking a snack for fiber nutritions.
How Rechips Works?
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Step 1
Collect fruit pulps/veggies from partners.
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Step 2
Prepare & mix with seasoning, flour, yeast & oil/water.
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Step 3
Blend the ingredients & squeeze the dough.
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Step 4
Spread the dough on parchment paper & put it into the oven.
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Step 5
Cool down, ready to pack & eat.